Message 23804 of 39188 in General Discussion

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Well, for the record, when I make handmade sour mix I use half lemon juice and 
half lime juice. To me, when you only use lemons, sugar and water it's just 
lemonade (American lemonade). 

I've tasted it lots of ways and I like the half and half combination for an 
all-purpose sour mix.

Cheryl


-- 
Cheryl Charming
http://www.misscharming.com 
cheryl[at]misscharming.com