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 Message 23736 of 39188 in General Discussion
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Subject: Re: Lime Wheels
From: Thinking Bartender
Posted: Thu Mar 2. 2006, 10:17 UTC
Followup to: "Re: The sour in a Whiskey Sour & egg white/mushrooms/olives"  by Natrone  (Thu Mar 2. 2006, 10:08 UTC)
The biggest problem with lime wheels is that very few people cut them 
properly. Thick one side, thin on the other. 10 for effort, 4 for presentation 
and all that.

The other problem is that they make the drink they are on look like something 
out of an 80's movie.


Cheers!

George S.

"You have your way. I have my way. As for the right way, the correct way, and 
the only way, it does not exist." - F. Nietzsche 

"innovation distinguishes between a leader and a follower" - Steve Jobs


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