> I agree with the others, change the juice and you change the drink.
> Not that that's a bad thing but in order to be consistent and give
> people what they want I'd rather give variations a new name than just
> throw in anything with sufficient acidity to make the drink tart.
>
> Case in point, a sub-category of Sour is a Stone Sour where part of
> the lemon juice is substituted with orange juice.
Ah, but this is the problem. Do people really know what they want? How many
people make the mistake of ordering a Sour drink, and then complain because it
is not sugary sweet enough for them.
Some people are always going to be disappointed
As I noticed in the Margarita thread, some people can't even balance the
flavours of 3 ingredients in a cocktail, without resorting to sugar syrup.
Cheers!
George S.
"You have your way. I have my way. As for the right way, the correct way, and
the only way, it does not exist." - F. Nietzsche
"innovation distinguishes between a leader and a follower" - Steve Jobs