> > I know, I know, a lot of people will kill me for putting in the
> > cherry juice... but I like it and that is what matters.
> --------------------
>
> Thank you for recognizing that cherry juice is not the way this drink
> should be made. It's sort of like preferring ketchup on your Osso
> Bucco. The appropriateness of the customer asking their dish this way
> might be debateable, but there should be no debate as to if it would
> be appropriate for the chef to simply make it this way and think he
> was really making Osso Bucco.
>
> -Robert Hess
> www.DrinkBoy.com
> www.MuseumOfTheAmericanCocktail.org
Well, in my opinion, the point is entirely moot. A Manhattan with cherry
juice is not a Manhattan, it's a Sweet Manhattan. Different drink, different
name- like a dirty martini.