The Webtender
Forum and Chat

 Message 17794 of 39188 in General Discussion
 Share on Facebook |  Save to del.icio.us  
Subject: Re: Shaken or Stirred
From: mbanu
Posted: Sun Feb 13. 2005, 21:12 UTC
Followup to: "Shaken or Stirred"  by bar.mix.master  (Sun Feb 13. 2005, 03:56 UTC)
> Many people say, “You can’t tell the difference.” I beg to differ. A 
> shaken cocktail is more watered down and you loss the taste of the 
> liquor, Maker’s Mark Bourbon in my case. :)

A good liquor can take the water, because they didn't water it down so much 
during the manufacturing process. 


 Current thread (76 messages):
 Message options:
 

Get everything you need for your bar from
The Webtender's BarStore.

Home · Drink Recipes · Bookstore · Barstore · Handbook · Web Index · Feedback

Copyright © The Webtender.
About | Disclaimer | Privacy policy