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 Message 10559 of 22774 in Behind the Bar
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Subject: Re: free pour counting techniques
From: Adam Elmegirab
Posted: Wed Jan 25. 2006, 06:55 UTC
Followup to: "Re: free pour counting techniques"  by Adam Elmegirab  (Wed Jan 25. 2006, 06:51 UTC)
Simply put, the way to successfully pour test is to recreate a working 
enviroment. Practicing various pours and cuts will help do this and will only 
aid you in becoming a better bartender.

Cheers,

Adam

-- 
Bar Consultancy, Training and Events
http://www.evo-lution.org


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