| Message 10438 of 22774 in Behind the Bar |  Share on Facebook |  Save to del.icio.us |
| Subject: | Re: free pour counting techniques |
| From: | johnE |
| Posted: | Thu Jan 19. 2006, 09:21 UTC |
| Followup to: | "Re: free pour counting techniques" by bar.mix.master (Wed Jan 18. 2006, 01:20 UTC) |
dude count to 4. 1,2,3, or eyeball it. if your in a highclass resturant or bar yeah use a jigger. if your in a busy ass nightclub do a quick 4 count for 2oz 3 for 1 1/2oz 1 for 1/2oz
| Current thread (56 messages): |
Re: free pour counting techniques - 2006.01.19, 09:21 - johnE 
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How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?. Find the answers in The Bartender's Handbook. |
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