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 Message 9671 of 22774 in Behind the Bar
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Subject: Re: Non Drinking Bartenders ?
From: Jo Volstead
Posted: Tue Nov 22. 2005, 19:27 UTC
Followup to: "Re: Non Drinking Bartenders ?"  by -JAM-  (Tue Nov 22. 2005, 05:59 UTC)
> i just 
> think it's beneficial as a bartender to have had personel experience. 

I just think that what you think is not making a whole lot of sense when it 
comes to someone else thinking that they don't think that it's beneficial as a 
bartender to have had personal experience.

See, you THINK it matters, and I think it does not. Until you can SHOW me that 
one way is the ONLY way, these are just thoughts.

And my thought is: a bartender doesn't NEED to drink. Doesn't NEED to taste 
(there is NO way I'm tasting anything with Anise.... or Amaretto... two things 
I will not put in my mouth. I have tasted Anise and Amaretto IN THE PAST... 
but I can make your drink without tasting it, and if not, then no, I don't 
need to be making any drinks for you or any one else.)

With that, I think I'm going to put you in the same pile with Apetail.

Have a nice day.


-- 
Struggle is the proof you have not yet been conquered
- Author unknown


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