Glad you have rethought your initial conclusion, this change will serve you
and your employer well. As far as someone not on staff wanting to pour thier
own drinks - well, I beleive we all can agree that in most places this is
illegal, and I don't know of a bartender that would allow an outside bartender
into their "bubble". If they want to pour thier own drink behind one of my
bars, I ask that they first purchase the establishment (snig), and then they
can do whatever they wish!