> Make sure you literally packing the glass with ice - that will leave
> less room for mixer, and give the drink a stronger taste. Also, ask
> management if you can switch to a smaller glass for those types of
> drinks, preferably a highball glass.
"There are many ways to fool a customer. The short pour. The long pour. The
ice mountain, the spring thaw. The speed-rack shuffle, the hot shot, and
you're going to learn them all."
:-D Don't hit me!
I've got half a clue about what most of those are referring to, ... But has
anyone got a clue what the hot shot might be?
.dan.