| Message 21726 of 39188 in General Discussion |  Share on Facebook |  Save to del.icio.us |
| Subject: | Re: Can someone explain infusing to me? |
| From: | Shakes |
| Posted: | Tue Nov 22. 2005, 02:43 UTC |
| Followup to: | "Can someone explain infusing to me?" by Chance (Thu Nov 17. 2005, 18:12 UTC) |
I can only add that you should refrigerate a fruit infusion, it keeps it nicer looking, an is probably the safe way to go.
| Current thread (20 messages): |
Re: Can someone explain infusing to me? - 2005.11.22, 02:43 - Shakes 
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