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 Message 23559 of 39188 in General Discussion
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Subject: Re: Why does Corona get a lime?
From: yahoointhecorner
Posted: Thu Feb 23. 2006, 03:56 UTC
Followup to: "Why does Corona get a lime?"  by bartender24  (Thu Feb 23. 2006, 01:29 UTC)
Briefly:
Light skunks beer, expescially sunlight, brown bottles offer protection from 
this, clear bottles do not, what happens is the beer gets "Light-Struck" this 
happens when the beer is made from real hops (which is a completely different 
discussion altogether) the lightstuck reaction can happen withing seconds. To 
mask this the Corona company found that the citrus acid in fruits such as 
limes help mask and take away the skunky-ness (is that a word?) of the beer. 
So to recap: 
Corona=Good, Corone+Light=Bad, Corona+Light+Lime=Good Once More

check out below to read more

http://www.evansale.com/skunked_beer.html
http://www.realbeer.com/discussions/printthread.php?s=35df848e7759014473380d9fed74cae7&threadid=4044
-- 
I Drink Therefor I ... I, I Can't Remember Where I Was Going With That
-The Yahoo


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