The Webtender
Forum and Chat

 Message 8823 of 22774 in Behind the Bar
 Share on Facebook |  Save to del.icio.us  
Subject: Re: Technical question on a Manhattan
From: Mister2
Posted: Sat Oct 1. 2005, 18:59 UTC
Followup to: "Re: Technical question on a Manhattan"  by bar.mix.master  (Sat Oct 1. 2005, 15:09 UTC)
Something I've always wondered - what is the functional difference between 
stirring and shaking a drink?  Other than the visual cues of NOT seeing the 
alcohol being shaken, how does stirring it change a drink - maybe not just for 
manhattans, but in general?


 Current thread (27 messages):
 Message options:
 

Do you know a good web page related to drinks, bartending, wine or similar subjects?
Visit The Webtender Index and add it!

Home · Drink Recipes · Bookstore · Barstore · Handbook · Web Index · Feedback

Copyright © The Webtender.
About | Disclaimer | Privacy policy