Absolutly. I knew one of the replies would be a "make it yourself" before I
read them.
It is so simple to make at home, it's a pitty not to.
Insted of putting in the 1/4 Oz of lemon and 1/4 Oz of Syrup, I make a little
mixture on the side of the two, but thats really not important, I'm sure
putting the two straight into the cocktail is just as good.
I don't even know if you can get it ready made here, but there is absolutly no
reason to not make your own. I would think that the more fresh ingrediants you
can use, the better, in anything in the kitchen really.
Some call for eggwhites in it also, no?