> I agree in principle that a big chunk of bar work is more about
> having fun with it and not being too anal about mixology - but I
> think it's possible to say that without pissing off those folk that
> do care about getting it right.
>
> .dan.
My answer to this, and I'm sure you've already thought of this...
Why not both? I know damn well I'm a fun as hell bartender who cares about
doing things the "right way," as I'm sure others on this forum are (and I know
for a fact Cheryl is). They aren't mutually exclusive...