Message 14856 of 39188 in General Discussion

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> Less fast than ... ? Baileys?

Yes (I'm getting forgetful lately)

> 
> Yep, the schnapps that works best with the Brain is Peach, which 
> fruitiness we'll assume is acidic. Other flavours like toffee, 
> butterscotch or cacao hardly react at all.
>

The effect of your brain hemmorage is the curdling (...works best...) of the 
cream liqueur, not the strange shapes formed by the few drops of grenadine 
syrup? 

> 
> The oddest thing that I've found is that Triple Sec does NOT react 
> with Baileys. 

Citrus flavour does not have to mean acid. Flavour from triple sec is mostly 
from orange skins. Other fruit liqueurs often have a little fruitjuice (which 
is acid) added.