Message 39094 of 39188 in General Discussion

Share on Facebook |  Save to del.icio.us

I want to create a type of cocktail/mixed drink for my restaurant to attract 
some customers; I was thinking a Cocktail that first goes down really spicy, 
but after a few seconds it has a very smooth and sweet aftertaste that 
relieves you from that spiciness.

Does anyone have a recipe or some ideas they can share with me? Thanks.