Where I work at the moment we use smoked paprika, horseradish, tabasco in a
pre=bottled worchestershire sauce/
--
Cheers!
George Sinclair
Website: http://sites.google.com/site/bourbongeorge/
Facebook Group: http://www.facebook.com/group.php?gid=53841759335&ref=mf
"The secret to creativity is knowing how to hide your sources."
- Albert Einstein.
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Re: Bloody Mary - 2012.11.22, 16:05 - Thinking Bartender 