> While eating at the Port of Call in New Orleans, my husband and I
> enjoyed a drink called Neptune's Monsoon. Does anyone know what is
> used to make this? The restaurant was very secretive about it.
> Thanks!
They were secretive about it most likely because it is a proprietary drink to
that establishment (i.e., no other bar/restaurant makes that drink). If the
drink was created at that restaurant, then only the bartenders at that
restaurant would know how to make it. After all, if they are the only ones
that make it, then there is no competition for them for that specific drink,
and their customers will have to come back to them for that drink.
At best, you may be able to con a server or a bartender into telling you what
ingredients are in it, but they are unlikely to give you any proportions. Or,
if you are able to watch the bartender make the drink, you can make note of
what they used to make it. I've gotten many (proprietary) drink recipes simply
by watching bartenders making drinks and observing what ingredients they use.
If you can manage to get the ingredients, one of us may be able to develop a
recipe for it.