First mix some orange juice and pinapple juice in equal parts, and color it with some grenadine (as sweet as you want). This is "conga mix". Fill the glass with ice, add the five licours and mix them, fill the glass with some conga mix and enjoy.
It is a sweet drink that is originally from Acapulco, actually from a club with that name. I recomend it frozzen. Caution: As you drink and enjoy the mix, you would probably start thinking in how this thing would get me drunk, but trust me, be carefull cause suddenly you are going to start asking wath hit you. If you would like more receipes from acapulco clubs, just ask me, and I would gladly send them to you.
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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