Message 39166 of 39188 in General Discussion

Share on Facebook |  Save to del.icio.us

So, I'm doing a little market research on fruit purees. I would like your 
feedback on what the best products out there are for providing a high quality 
fruit flavour without being super sweet. We want to see whether it is possible 
to use a market product instead of a house-made syrup to be more cost 
efficient. Your feedback is greatly appreciated.

Cheers,