
| Message 20632 of 20656 in Recipe Exchange |
| Subject: | Sacred Heart. |
| From: | Porgy McNasty |
| Posted: | Fri Jan 27. 2017, 00:23 UTC |
Sacred Heart Cocktail. 50ml Sacred Cardamom Gin, 25ml Kamms & Son, 15ml Briottet Creme de Cacao. Stir & strain. Grapefruit twist and spritz. Coupette glass or similar. -- Cheers! George g.sinclair[at]yahoo.co.uk http://www.cocktailsbygeorge.com
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