

> I would like to understand whether Angostura and Peychauds are
> seriously classified as liqueurs?
>
> What about Unicum, Underberg, Amer Picon, Campari?
>
> Do they really have the minimum amt of sugar as per EU regulations
>
> Thanks
Angostura and Peychaud's is bitters NOT a liqueur.
The other are bitter as well.
--
Cheers!
Cheryl Charming aka Miss Charming™
Miss Charming, Inc.
Current claim to fame is having the most published bar/cocktail books.
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