| Subject: |
Stacy Popkins Cocktail
|
| From: | MarvinMerell
|
| Posted: |
Sun Mar 1. 2015, 20:46 UTC
|
Ingredients:
10ml white rum
20ml Cinzano
40ml Passoa
10ml grenadine
1-2 dash angostura bitters
twist of orange peel
Mixing instructions:
pour all ingredients in shaker.
shake well.strain to martini glass.add orange peel.make a sugar crust on a
borders of glass
Current thread (1 message):
|
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.
Find the answers in The Bartender's Handbook.
|
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Stacy Popkins Cocktail - 2015.03.01, 20:46 - MarvinMerell 