| Message 20573 of 20656 in Recipe Exchange |  Share on Facebook |  Save to del.icio.us |
| Subject: | Ambassador Reef |
| From: | James Pappas |
| Posted: | Thu Jul 10. 2014, 16:10 UTC |
one oz Banana puree, one oz rum cream, 1/2 oz banana liquor, 1/2 oz dark rum, 2 oz pina colada mix. Use mixer if you have a margarita machine.
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How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?. Find the answers in The Bartender's Handbook. |
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