| Message 1532 of 20656 in Recipe Exchange |  Share on Facebook |  Save to del.icio.us |
| Subject: | Re: Pecos Peach from Lone Star |
| From: | DYG |
| Posted: | Fri Jul 30. 1999, 05:34 UTC |
| Followup to: | "Pecos Peach from Lone Star" by Petron (Sun Feb 28. 1999, 21:00 UTC) |
I can only tell you the "machine' recipe...I'm trying to remember it correctly...They use 1 bottle of Frexinet (spelling?) Champagne in the black bottle, 1 1/2 bottle of rum, 3/4 bottle peach scnapps and some of this thick peach stuff in 1 gallon bottles, don't remember what it is called and A LOT OF WATER!
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Re: Pecos Peach from Lone Star - 1999.07.30, 05:34 - DYG 
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