Brent's Tequila Head Slam
Build the three ingredients in a shot glass in the order listed. Fold a paper bar napkin and place firmly over the top. Slam the shot glass on the table, bar, etc. Make sure the drink fizzes. Turn the drink up and 'Slam It Into Your Head' before the fizzing subsides or try to be the first to re-slam the empty shot glass to the bar in a 'Group Head Slam'.
This drink can be made as a regular or tall shot or can be built gently (so as to preserve the fizz) in a bottle for pouring into many individual shot glasses for a 'Group Head Slam'. Keep doing these 'til you understand the expression, "Eppa, Eppa, Andele!"
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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