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Coconut milk

Coconut milk is made by combining equal parts water and shredded fresh or desiccated coconut meat and simmering until foamy. Then, strain the mixture through a cheesecloth, squeezing as much of the liquid as possible from the coconut meat.

The liquid inside a fresh coconut should not be confused with coconut milk.

Source: The food lover's companion by S.T.Herbst.

Used in the following 11 drinks:

Ingredient Information:
Non alcoholic

Related ingredients:

  • Coconut cream
  • Coconut

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