Eggnog is a blend of cream (or milk), beaten eggs and sugar, flavored with nutmeg and usually a liquor of some kind. The liquor was traditionally rum, but brandy and whiskey are also common additions.
Make it yourself:
Used in the following 12 drinks:
Talk about drinks and bartending in The Webtender Forum. |
Ask your questions, chat or share your best tricks with other visitors.
Copyright © 1995-2020 The Webtender.