
Pinglan
Ingredients:
Mixing instructions:Shake milk, Bailey's irish cream and Pisang ambon. Pour it into a cocktailglass filled with crushed ice, and enjoy! Creator/contributor's comments:It tastes like milkshake. |
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How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?. Find the answers in The Bartender's Handbook. |
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