Pink Heart

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Ingredients:

• Ice
• 1/2 oz Creme de Cacao
• 1/2 oz Chambord raspberry liqueur
• Milk or cream

Mixing instructions:

In rocks glass filled with ice, add 1/2 shot of Chambord and 1/2 shot of Creme De Cacao. Fill with cream or milk.

Creator/contributor's comments:

Perfect sipper. We use it for Valentines Day.