A Night In Old Mandalay

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Ingredients:

• 1 oz Light rum
• 1 oz Aņejo rum
• 1 oz Orange juice
• 1/2 oz Lemon juice
• 3 oz Ginger ale
• 1 twist of Lemon peel

Mixing instructions:

In a shaker half-filled with ice cubes, combine the light rum, aņejo rum, orange juice, and lemon juice. Shake well. Strain into a highball glass almost filled with ice cubes. Top with the ginger ale. Garnish with the lemon twist.