The Webtender
An On-line Bartender

Drinking Chocolate

Ingredients:

Mixing instructions:

Heat the cream and milk with the cinnamon and vanilla bean very slowly for 15-20 minutes. (If you don't have any beans add 1-2 tsp of vanilla after heating). Remove the bean and cinnamon. Add the chocolate. Mix until fully melted. Serve topped with some very dense fresh whipped cream. Serves 1-2 depending upon how much of a glutton you are. For a richer chocolate, use 4 oz of milk, 4 oz of cream, 4 oz of chocolate. Serve in coffee mug.


Drink Information:
Category: Cocoa
Alcohol: Non alcoholic
Serve in: Coffee mug
Rating: 8.4 - 5 votes  [vote]
Source: Usenet group rec.food.drink
Added: 31.Oct.1995
 
Options:
  • Find similar drinks
  • Print drink

  • Add to favourites
  • Show your favourites

  •  

    How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.
    Find the answers in The Bartender's Handbook.

    Home · Search · Forums · Bookstore · Barstore · Web Index · Feedback

    Copyright © 1995-2023 The Webtender.
    About | Disclaimer | Privacy policy