Mix in large pitcher with ice, let stand for a few minutes to chill, then pour into glasses sans ice and add lemon to suit.
Has an incredibly smooth "smoky" taste, hence the name. Substitutes for single malt and Absolut not recommended (I've tried)
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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