In a shaker half-filled with ice cubes, combine the gin, kirschwasser, apricot brandy, and lemon juice. Shake well. Strain into a highball glass almost filled with ice cubes. Garnish with the lemon twist.
News about The Webtender can be found in The Forum 'news'|
Click here for a list of the forums.
Copyright © 1995-2013 The Webtender.