Add ice cubes to a mason jar glass. Pour 1 oz of each type of rum over ice. Pour 2 oz's of each juice over ice. Add 1 tsp of grenadine. Top with double shot of southern comfort. More juice could be used to mask liquor. Drink can be stirred if preffered.
A nice fruit drink with a kick!
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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