Dip the rim of a cocktail glass in Kahl¨a, then in brown sugar. Shake the spirits and cream with ice, strain into the frosted glass and sprinkle cinnamon on top. This drink is created by Sami Taalas (Sheraton Malm÷, Sweden) Caribbean Kiss won Trois RiviŔres After Dinner Cocktail Competition Swedish Championship 1994
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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