I don't know, but I'll put in my two cents worth. Lock Ness Monster consists
of three ingredients.
Loch Ness Monster
Ingredients:
1/3 oz Midori melon liqueur
1/3 oz Bailey's irish cream
1/3 oz Jagermeister
Mixing instructions: Layer in order shown, Midori, Bailey's, Jager.
----------------------------
The description of Jägermeister. The first from Barnonedrinks.com, the next
from www.webtender.com.
Jägermeister is a dark red herb liqueur made in Germany. It's a hunter's
favourite in Europe.
Jägermeister ("hunt master") is a German bitter liqueur that is a complex
blend of 56 herbs, fruits and spices. It should be served icy cold to tame its
assertive herbal flavor.
The third ingredient could stand for the blood of the hunt, (hunter or hunt
master), or the hunted.
-----------------------http://www.epact.se/acats/theUDL.html
Here are two more recipes for the Loch Ness Monster:
Loch Ness Monster
4 cl Scotch
1 tsp Peppermint Schnapps
10 cl Club Soda
Shake, strain into glass. Add 10 cl cold Club Soda and stir. (Long drink)
-------http://www.engl.virginia.edu/courses/enlt248/s97/1/bah8c/drinks.htmlhttp://home.att.net/~jhadow/drinks2.htm
Loch Ness Monster
1 1/2 oz. scotch
1 tsp. peppermint schnapps
3 oz. club soda
combine over ice, shake, strain into lowball glass; add club soda and stir.