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 Message 3727 of 20656 in Recipe Exchange
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Subject: Re: help
From: Kent Garber
Posted: Mon Apr 30. 2001, 18:55 UTC
Followup to: "help"  by stephen  (Mon Apr 30. 2001, 11:03 UTC)
The information I gave you needs a recipe for a Frozen Lime Margarita.  I had 
to email the Austin Grill because their web site is the only web site that 
mentions a Frozen Lime Margarita.

Frozen Lime Margarita.

2 oz. Tequila
1 oz. Triple Sec.
4 oz. simple syrup
3 oz. fresh squeezed lime juice.
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This is what I think the Avacvado Margarita recipe is:

Avacado Margarita

2 oz. Tequila
1 oz. Triple Sec.
4 oz. simple syrup
3 oz. fresh squeezed lime juice.
1 lime wedge
1/4 avacado
pinch of cilantro

Mixing instructions:
Place salt in a saucer. Rub rim of a cocktail glass with lime wedge and dip 
glass into salt to coat rim thoroughly, reserve lime. Pour tequila, triple 
sec, simple syrup, lime juice, avacado into a blender. Blend well at high 
speed. Pour into a cocktail glass.  Add a pinch of cilantro.  Garnish with a 
lime.


Add crushed ice for a Frozen Avacado Margarita.

If this recipe is good you can send it into webtender.


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