
| Message 3727 of 20656 in Recipe Exchange |
| Subject: | Re: help |
| From: | Kent Garber |
| Posted: | Mon Apr 30. 2001, 18:55 UTC |
| Followup to: | "help" by stephen (Mon Apr 30. 2001, 11:03 UTC) |
The information I gave you needs a recipe for a Frozen Lime Margarita. I had to email the Austin Grill because their web site is the only web site that mentions a Frozen Lime Margarita. Frozen Lime Margarita. 2 oz. Tequila 1 oz. Triple Sec. 4 oz. simple syrup 3 oz. fresh squeezed lime juice. ------------------------------------------- This is what I think the Avacvado Margarita recipe is: Avacado Margarita 2 oz. Tequila 1 oz. Triple Sec. 4 oz. simple syrup 3 oz. fresh squeezed lime juice. 1 lime wedge 1/4 avacado pinch of cilantro Mixing instructions: Place salt in a saucer. Rub rim of a cocktail glass with lime wedge and dip glass into salt to coat rim thoroughly, reserve lime. Pour tequila, triple sec, simple syrup, lime juice, avacado into a blender. Blend well at high speed. Pour into a cocktail glass. Add a pinch of cilantro. Garnish with a lime. Add crushed ice for a Frozen Avacado Margarita. If this recipe is good you can send it into webtender.
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