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 Message 5387 of 39187 in General Discussion
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Subject: Re: Apple Schnapss
From: zyedgo
Posted: Mon Apr 16. 2001, 15:38 UTC
Followup to: "Re: Apple Schnapss"  by janbivoj  (Mon Apr 16. 2001, 10:27 UTC)
> they are like 40% alcohol. but i am not sure whether the stuff US 
> bartenders use is the same as what we call schnapps in Central Europe 
> (i am from the Czech Republic) - could anyone comment on this?

Most schnapps in the USA are around 40 proof (17-20% alcohol)those in europe 
are about twice that.

Dennis


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