
| Message 5387 of 39187 in General Discussion |
| Subject: | Re: Apple Schnapss |
| From: | zyedgo |
| Posted: | Mon Apr 16. 2001, 15:38 UTC |
| Followup to: | "Re: Apple Schnapss" by janbivoj (Mon Apr 16. 2001, 10:27 UTC) |
> they are like 40% alcohol. but i am not sure whether the stuff US > bartenders use is the same as what we call schnapps in Central Europe > (i am from the Czech Republic) - could anyone comment on this? Most schnapps in the USA are around 40 proof (17-20% alcohol)those in europe are about twice that. Dennis
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