
| Message 3637 of 20656 in Recipe Exchange |
| Subject: | Re: how do you make strong kahlua |
| From: | Kent Garber |
| Posted: | Sat Apr 7. 2001, 04:49 UTC |
| Followup to: | "how do you make strong kahlua" by young417 (Fri Apr 6. 2001, 13:47 UTC) |
> my kahlua is very taste but it is week i have tried to use stronger > proof vodka but it doesnt make much difference please help email me > at young417[at]madscape.com Here are a number of Kahlua recipe links to compare your recipe too. I looked at some and they call for 1qt vodka or 1 qt everclear. But it could be another reason. http://www.virtualcities.com/ons/ma/c/mac17012.htm http://food4.epicurious.com/HyperNews/get/archive_drinking101-200/178/2.html http://www.floras-hideout.com/drrecipes/mxp/drinks/206.html http://www.cdkitchen.com/recipes/bv/mixed/bv-mix007.shtml http://recipes.taronga.com/drinks/coffee-liqueur03.html http://www.ammas.com/u/showrecipe.cfm?recipeid=34175 http://artsci.wustl.edu/~lbhandli/kahlua.shtml http://www.du.edu/~akrouse/page2.html http://home.thevines.com/apps/links/redirect.php?url=www.geocities.com%2Frobbiehaf%2FRecipes%2FBeverages%2FKahlua.html&leafid=AA359083&url_leafid=AD0000009466 Let me know why your recipe for kahlua was weak.
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