

| Subject: |
Get a foot in the door: inviting tips from active bartenders
|
| From: | Anomalous
|
| Posted: |
Fri Jul 24. 2015, 19:20 UTC
|
I am a college student looking to get a bar tending job. I have a small amount
of food service experience. I have years of retail experience including store
management, and sales management. My people skills are excellent, my work
ethic is strong.
How would you advise someone in my shoes to go about getting a bar tending
job? Are the bar tending schools that charge ~$200 for 40 hours of training
worth the money?
Thanks for any advice, I really need it.
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