
| Message 20556 of 20656 in Recipe Exchange |
| Subject: | St. Paddy’s Day |
| From: | drinKay |
| Posted: | Thu Feb 27. 2014, 21:01 UTC |
St. Paddy’s Day is right around the corner, which means lots o’ green! If green beer isn’t for you, give these green cocktails a try! Green Delight 1˝ parts Hiram Walker® Melon Liqueur 1 part Beefeater® Gin 1 part Hiram Walker® Triple Sec Shake all the ingredients together in a cocktail shaker with ice. Strain into Martini glass. Garnish with orange wheel. Minty Peach Sangria (can be served as a pitcher) 3 parts Brancott Estate Sauvignon Blanc 3 parts peach nectar 1 part Absolut Mandrin Several mint leaves (for every one serving, use 8-10 mint leaves) Directions: Slap the mint leaves between your palms to release oils, then drop into glass. Add ice and remaining ingredients and stir.
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