

> “The Reaper Martini” © for ingredient combination only David Geer,
> All Rights Reserved 2011. (Please give credit when sharing the
> recipe. Thank you.)
>
> I based the following drink, which makes for a much more powerful dry
> vodka Martini / Gibson, on the James Bond Vesper from the Casino
> Royale film. Though the Vesper may be too heavy on Gin for Vodka
> Martini lovers, the following drink, which I have dubbed the Reaper
> Martini (The Reaper being the REAverse of the Vesper in ingredients)
> maintains the vodka Martini flavor while adding the Vesper kick. I
> doubt that very many vodka Martini lovers who can walk out under
> their own power after two to four regular vodka Martinis could do so
> after one or two of these. Plan on having a lot of fun with two or
> one (drinks).
>
> Grey Goose Vodka: (3) Three Shots or Measures
> Bombay Sapphire Gin: A few drops to 1/2 shot or 1/2 measure (to taste
> preference)
> White / Blanc Lillet or Dry Vermouth: A few drops to 1/2 shot or 1/2
> measure (to taste preference)
>
> Shake in ice
> Serve up in a Martini glass
> With cocktail onions (like a Gibson), lemon, or olives (to taste
> preference)
Your recipe is just a reverse Vesper. A Vesper has more gin than vodka. It was
the 2nd drink mentioned in the 1953 book, Casino Royale. And in the 2006 film,
Casino Royale, James Bond orders it: http://www.youtube.com/watch?v=CaV8_6Kta7o
http://www.esquire.com/drinks/vesper-drink-recipe
http://cocktaildb.com/recipe_detail?id=2405
I wrote a little about it here: http://www.misscharming.com/recipes/marti.htm
--
Cheers!
Cheryl Charming aka Miss Charming™
Miss Charming, Inc.
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