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 Message 22629 of 22774 in Behind the Bar
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Subject: Re: Fat washing
From: Daddy-O
Posted: Fri Mar 23. 2012, 12:46 UTC
Followup to: "Re: Fat washing"  by Cheryl Charming  (Fri Mar 23. 2012, 07:36 UTC)
> > I'm not impressed with my first attempt at a fat wash. I used Jim 
> > Beam Black and bacon. It smells a little like bacon grease(duh) and 
> > 
> > tastes a little like dirt.
> > Any suggestions?
> 
> You would have to tell us what fat-washing recipe you followed. There 
> are several that produce dif results.

I used equal parts grease/bourbon, mixed together, let separate, put in the 
fridge to solidify, then strained thru fine mesh strainer and coffee filter.

Does the quality of bacon make a difference?


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