

> Hi,
>
> My fiance and I are having an Engagement party on Oct. 22nd and we
> want a signature cocktail to serve at the party. We plan on serving
> this same cocktail at our wedding in a year (Oct. 1, 2011). But we
> are conflicted as to what it should be? Here are our thoughts:
>
> We got engaged at the beach this summer and we both really love the
> beach, so we thought maybe we should have something with fruit juices
> and rum.... BUT, our upcoming engagement party AND our wedding is in
> the fall. So will a beachy, fruity drink be weird to serve in the
> fall? Plus, not everyone likes those fruity, rum drinks. We want it
> sweet, but not overpoweringly so. We DO love rum and a little vodka
> or something wouldn't be bad. We love to travel and have been a lot
> of places in Western Europe... so we like exotic flavors too (but we
> can't afford to get TOO pricey per drink since the party is fairly
> large... 30+). PLEASE HELP! WE NEED SUGGESTIONS AND/OR RECIPES!
>
> Making a signature cocktail is hard!!!!
Congratyulations!
I want to let yu know that most bartenders are compensated for crafted a
signature drink as your are describing. If you are still interested, please
contact me through my website
--
Chris
www.sfbarman.net
http://www.facebook.com/profile.php?id=1298351116
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