The Webtender
Forum and Chat

 Message 38086 of 39187 in General Discussion
 Share on Facebook |  Save to del.icio.us  
Subject: Michelada mix
From: Alexander De Leon
Posted: Sun Dec 27. 2009, 21:10 UTC
heres something that has been bothering for sometime. I cant get the right 
combination for a michelada at least not the way i like and accustomed to or 
like.

I once spoke to a bartender and her mix was and my favorite was
clamato
hot sauce
Worcestershire
pepper
lime
salt

the problem is i cant ratio of clamato to hot sauce or which hot sauce to use, 
Tabasco just doesnt taste right


 Current thread (6 messages):
 Message options:
 

How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.
Find the answers in The Bartender's Handbook.

Home · Drink Recipes · Bookstore · Barstore · Handbook · Web Index · Feedback

Copyright © The Webtender.
About | Disclaimer | Privacy policy