> Seems to me it would depend on the customers prefernce. The snifter
> is perfect if it is going to warmed or flamed (use to do a cool
> flaming waterfall with sambuca) then the snifter hold the vapors in
> and allows the hand to worm the liquor. If you are going for a cold
> drink - shot or apertif then I think the pony glass makes sense.
A cordial glass would seem more apporpriate, but most bars don;t stock them
whereas a brandy snifter is more common.
House rules would be my guess
--
Chris
www.sfbarman.net
"Drinkin' don't affect my memory. If it did I wouldn't remember how good it
was. Then where would I be?"
--From To Have and Have Not