> I have a drink recipe that calls for Pear eau de vie or Poire William
> - which is a pear brandy. Nearly impossible to find. What can I
> substitute?
Donīt know where youīre writing from, but Poire William is easy to find in
Europe. There is a fine destiller for fruit brandys in California, called St.
Georg - he has a website, but I canīt find his adress know. Poire William will
be hard to substitute; maybe you try some vodka to keep the alcohol level of
your drink without damaging the taste to much. What drink are you trying to
do?
--
Tom