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 Message 16121 of 22774 in Behind the Bar
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Subject: Re: Getting started
From: Robert Williamson
Posted: Sun Sep 3. 2006, 21:48 UTC
Followup to: "Getting started"  by Empress Leo  (Thu Aug 31. 2006, 01:02 UTC)
I would suggest ALL bartenders work as a barback on the businest night of the 
week.  If for nothing else but for the appreciation of how hard they work to 
make sure the bartender can do his job without interuption.

All of my bartenders have to do this after they have worked for me for a 
while.  They all end up with an entirely new appreciation for how hard the 
barback works for them.


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